| I. YERBA MATE |
The water extract
of 100 g of Yerba Mate Pajarito obtained with 1 liter
of water at 70° C with gourd and sieve contain: |
| |
%DDR
* |
|
| Calories |
26,36 Kcal |
|
| Protein |
2,32 |
4,6 |
| Carbohydrates |
3,67 |
|
| Lipids |
0 g |
|
| Fiber |
0 g |
|
| Thiamine
(B1) |
1,26 mg
|
90,0 |
| Pyridoxine
(B6) |
0,83 mg
|
41,5 |
| Magnesium
|
57,12 mg
|
19,0 |
| Iron |
2,19 mg |
15,6 |
| * Percentage of
Recommended Daily Value (RDV) |
|
| Additional
Information
|
| Vitamin
C |
4,96 mg |
| Niacinamide
|
1,72 mg
|
| Potassium
|
60,81 mg
|
| Calcium |
58,66 mg
|
| Sodium |
10,26 mg
|
| Phosphorus |
52,81
mg
|
| Caffeine
|
0,79 g
|
| Since the product
is of vegetable origin, these values could be
modified through seasonal changes.
Lab test performed at the College of Natural,
Chemical and Exact Sciences of the National University
of Misiones.
|
| * Percentage of
Recommended Daily Value (RDV) |
|
|
|
|
 |
